Though Lithuania yield of meat from ducks fluctuated substantially in recent years, it tended to increase through 2000 - 2019 period ending at 19,167 0.1 g/an in 2019.
The description is composed by our digital data assistant.| Europe | 26,253 0.1 g/An in 2019 | FAO |
| Africa | 21,961 0.1 g/An in 2019 | FAO |
| Oceania | 21,911 0.1 g/An in 2019 | FAO |
| Asia | 18,552 0.1 g/An in 2019 | FAO |
| Spain | 44,321 0.1 g/An in 2019 | FAO |
| Bulgaria | 35,905 0.1 g/An in 2019 | FAO |
| Denmark | 34,876 0.1 g/An in 2019 | FAO |
| Belgium | 31,003 0.1 g/An in 2019 | FAO |
| France | 30,660 0.1 g/An in 2019 | FAO |
| Hungary | 27,322 0.1 g/An in 2019 | FAO |
| Serbia | 25,962 0.1 g/An in 2019 | FAO |
| Portugal | 24,041 0.1 g/An in 2019 | FAO |
| Belarus | 23,670 0.1 g/An in 2019 | FAO |
| Norway | 23,523 0.1 g/An in 2019 | FAO |
| Production | 46 t in 2019 | FAO |
| Slaughtered | 24 1000 An in 2019 | FAO |
| Turkeys | 82,528 0.1 g/An in 2019 | FAO |
| Geese and Guinea fowls | 36,000 0.1 g/An in 2019 | FAO |
| Chicken | 17,723 0.1 g/An in 2019 | FAO |
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