Syrian Arab Republic - Preservation Methods

Agriculture Agricultural Products

Animal Wool Greasy Production		1 timeseries
Eggs	89,453 t in 2022	FAO
Food	21.02 % in 2010	WB
Hides Fresh		6 timeseries
Meat	430,068 an in 2022	FAO + 2 others
Oil Production		5 timeseries
Skins Fresh		6 timeseries
Sugar Production Raw Centrifugal		1 timeseries

Preservation Methods

Dried Buttermilk Production		1 timeseries
Fresh	2,519 an in 2022	FAO

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Syrian Arab Republic - Preservation Methods

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