Preservation Methods - Democratic Republic of the Congo

Agriculture Agricultural Products
Eggs 8,860.91 t in 2022 FAO
Food 0.75 % in 2022 WB
Hides Cattle Fresh 3 timeseries
Meat 140,381 an in 2022 FAO + 2 others
Natural Rubber 23,573 Ha in 2022 FAO
Oil Production 5 timeseries
Skins Fresh 6 timeseries
Sugar Production Raw Centrifugal 1 timeseries
Preservation Methods
Condensed Milk Production Skimmed 1 timeseries
Dried Production 2 timeseries
Evaporated Milk Production Skimmed 1 timeseries
Fresh 140,381 an in 2022 FAO