Though Germany the meat yield of geese and guinea fowls fluctuated substantially in recent years, it tended to increase through 1970 - 2019 period ending at 48,249 0.1 g/an in 2019.
The description is composed by our digital data assistant.| Asia | 56,732 0.1 g/An in 2019 | FAO |
| Oceania | 40,000 0.1 g/An in 2019 | FAO |
| Europe | 37,793 0.1 g/An in 2019 | FAO |
| Africa | 29,004 0.1 g/An in 2019 | FAO |
| France | 51,530 0.1 g/An in 2018 | FAO |
| United Kingdom | 47,076 0.1 g/An in 2019 | FAO |
| Bulgaria | 45,172 0.1 g/An in 2019 | FAO |
| Denmark | 45,000 0.1 g/An in 2019 | FAO |
| Austria | 40,441 0.1 g/An in 2019 | FAO |
| Lithuania | 36,000 0.1 g/An in 2019 | FAO |
| Italy | 35,714 0.1 g/An in 2019 | FAO |
| Croatia | 32,930 0.1 g/An in 2017 | FAO |
| Ukraine | 22,890 0.1 g/An in 2019 | FAO |
| Production | 2,866 t in 2019 | FAO |
| Slaughtered | 594 1000 An in 2019 | FAO |
| Turkeys | 137,611 0.1 g/An in 2019 | FAO |
| Ducks | 21,416 0.1 g/An in 2019 | FAO |
| Chicken | 16,694 0.1 g/An in 2019 | FAO |
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