Though Europe the production of eggs fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 10.8 million t in 2022.
The description is composed by our digital data assistant.| Asia | 60,362,180.19 t in 2022 | FAO |
| Africa | 4,015,722.13 t in 2022 | FAO |
| Oceania | 310,634.21 t in 2022 | FAO |
| Russian Federation | 2,585,685.42 t in 2022 | FAO |
| Germany | 985,700 t in 2022 | FAO |
| Ukraine | 692,335 t in 2022 | FAO |
| United Kingdom | 642,000 t in 2022 | FAO |
| Belarus | 196,188.8 t in 2022 | FAO |
| Portugal | 149,720 t in 2022 | FAO |
| Denmark | 88,000 t in 2022 | FAO |
| Serbia | 81,594 t in 2022 | FAO |
| Finland | 76,330 t in 2022 | FAO |
| Laying | 815,262 1000 An in 2022 | FAO |
| Yield | 132,517 100 mg/An in 2022 | FAO |
| Meat | 10,264,358.73 t in 2022 | FAO |
| Skins | 211,014.03 t in 2022 | FAO |
| Animal Wool | 133,225.11 t in 2022 | FAO |
| Hides | 3,648.58 t in 2022 | FAO |
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