Though Croatia production of dry cow peas fluctuated substantially in recent years, it tended to increase through 1998 - 2017 period ending at 784 1000 int$ in 2017.
The description is composed by our digital data assistant.| t | 2,347 t in 2017 | FAO |
| Africa | 2,595,220 1000 Int$ in 2017 | FAO |
| Asia | 62,915 1000 Int$ in 2017 | FAO |
| Europe | 8,650 1000 Int$ in 2017 | FAO |
| Oceania | 773 1000 Int$ in 1993 | FAO |
| Serbia | 5,257 1000 Int$ in 2017 | FAO |
| North Macedonia | 2,537 1000 Int$ in 2017 | FAO |
| Bosnia and Herzegovina | 71 1000 Int$ in 2017 | FAO |
| Slovenia | 49 1000 Int$ in 1992 | FAO |
| Hungary | 2 1000 Int$ in 2017 | FAO |
| Carobs | 461.13 t in 2017 | FAO |
| Dry Beans | 1,021 1000 Int$ in 2017 | FAO |
| Dry Broad Beans | 3,250 t in 2022 | FAO |
| Dry peas | 48 1000 Int$ in 2017 | FAO |
| Green Beans | 1,240 t in 2022 | FAO |
| Green peas | 2,646 1000 Int$ in 2017 | FAO |
| Lentils | 46.4 t in 2017 | FAO |
| Vetches | 628 1000 Int$ in 2011 | FAO |
| Area | 938 Ha in 2017 | FAO |
| Yield | 25,021 100 g/ha in 2017 | FAO |
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