The yield of coarse grain of Colombia increased from 12,835 hg/ha in 1969 to 35,045 hg/ha in 2018 growing at an average annual rate of 2.27%.
The description is composed by our digital data assistant.| Chile | 81,121 Hg/Ha in 2018 | FAO |
| Argentina | 55,776 Hg/Ha in 2018 | FAO |
| Paraguay | 49,523 Hg/Ha in 2018 | FAO |
| Brazil | 49,030 Hg/Ha in 2018 | FAO |
| Uruguay | 48,037 Hg/Ha in 2018 | FAO |
| Ecuador | 34,994 Hg/Ha in 2018 | FAO |
| Venezuela (Bolivarian Republic of) | 31,826 Hg/Ha in 2018 | FAO |
| Peru | 27,893 Hg/Ha in 2018 | FAO |
| Suriname | 25,000 Hg/Ha in 2018 | FAO |
| Area | 406,222 Ha in 2018 | FAO |
| Production | 1,423,606 tonnes in 2018 | FAO |
| Cereals | 34,799 Hg/Ha in 2018 | FAO |
| Cocoa Beans | 9,266 100 g/ha in 2018 | FAO |
| Fibre Crops | 4,692 Hg/Ha in 2018 | FAO |
| Fruits | 135,528 100 g/ha in 2018 | FAO |
| Oilcrops | 32,744 100 g/ha in 2018 | FAO |
| Pulses | 12,815 100 g/ha in 2018 | FAO |
| Rapeseed | 11,944 100 g/ha in 1989 | FAO |
| Seed cotton | 25,412 100 g/ha in 2018 | FAO |
| Sorghum | 40,490 100 g/ha in 2018 | FAO |
| Sugar Beet | 252,656 100 g/ha in 2018 | FAO |
| Sugar Cane | 735,078 100 g/ha in 2018 | FAO |
| Vegetables | 228,659 100 g/ha in 2018 | FAO |
| Yams | 124,277 100 g/ha in 2018 | FAO |
| Paddy | 43,922 100 g/ha in 2018 | FAO |
| Maize | 34,989 100 g/ha in 2018 | FAO |
| Barley | 22,674 100 g/ha in 2018 | FAO |
| Wheat | 18,887 100 g/ha in 2018 | FAO |
| Oats | 15,714 100 g/ha in 1991 | FAO |
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