The consumption of tomatoes in Fiji

10 1000 t in 2021

Fiji consumption was at level of 10 1000 t in 2021, up from 8 1000 t previous year, this is a change of 25.00%.

The description is composed by our digital data assistant.
World The consumption of tomatoes in Oceania
Australia 867 1000 t in 2021 FAO
New Zealand 126 1000 t in 2021 FAO
Papua New Guinea 1000 t in 2021 FAO
Kiribati 1000 t in 2021 FAO
Micronesia (Federated States of) 1000 t in 2021 FAO
Nauru 1000 t in 2021 FAO
Samoa 1000 t in 2021 FAO
Solomon Islands 1000 t in 2021 FAO
Vanuatu 1000 t in 2021 FAO
Tobacco - Unmanufactured - Fiji - Agriculture Indicators
Area 620 Ha in 2022 FAO
Area Equipped for Full Control Irrigation 1000 ha in 2020 FAO
Area Equipped for Irrigation 1000 ha in 2021 FAO + 1 other
Laying 584 1000 An in 2022 FAO
Production 38.04 t in 2022 FAO + 2 others
Slaughtered 6,979 an in 2022 FAO
Stocks 81 1000 An in 2022 FAO
Water Management 1000 ha in 2020 FAO
Yield 55 100 g/An in 2022 FAO + 1 other
Yield of vegetables in Fiji
Brassicas 140,000 100 g/ha in 2022 FAO
Cucumbers and Gherkins 90 Ha in 2022 FAO + 1 other
Eggplants 7,128.34 t in 2022 FAO + 1 other
Okra 5,106 t in 2022 FAO + 1 other
Onions t in 2022 FAO
Pepper (Piper spp.) 1,464 Ha in 2022 FAO
Tubers and Roots 13,637 Ha in 2022 FAO + 1 other
Area crops in Fiji
Cereals 40,903 100 g/ha in 2022 FAO
Cocoa Beans 131.31 t in 2022 FAO + 1 other
Fruits 6,118 Ha in 2022 FAO
Oilcrops 2,532.86 t in 2022 FAO
Pulses 1,895.11 t in 2022 FAO
Sorghum 24.06 t in 2022 FAO + 1 other
Sugar Cane 1,639,000 t in 2022 FAO + 1 other
Taro (cocoyam) 65,573.28 t in 2022 FAO
Vegetables 107,072 100 g/ha in 2022 FAO
Yams 242 Ha in 2022 FAO + 1 other