| Preservation Methods |
| Prepared | 0.44 t in 2022 | FAO |
| South America Prepared (t) |
| Chile | 1,480.44 in 2022 | FAO |
| Brazil | 1,368.11 in 2022 | FAO |
| Uruguay | 1,276.63 in 2022 | FAO |
| Ecuador | 415.72 in 2022 | FAO |
| Colombia | 335.4 in 2022 | FAO |
| Argentina | 190.02 in 2022 | FAO |
| Peru | 188.49 in 2022 | FAO |
| Suriname | 12.7 in 2021 | FAO |
| Venezuela (Bolivarian Republic of) | 0.44 in 2022 | FAO |
| Paraguay | 0.38 in 2022 | FAO |
| Bolivia | 0.02 in 2021 | FAO |
| Guyana | 0 in 2022 | FAO |
| Agriculture Crops |
| Cassava Equivalent | 55.65 t in 2022 | FAO |
| Castor Beans Oil | 2 timeseries | |
| Cereals | 2.16 t in 2022 | FAO |
| Citronella Oil | 2 timeseries | |
| Cocoa Beans | 12,262.58 t in 2022 | FAO |
| Fruit and Vegetables | 27,803.22 1000 USD in 2022 | FAO |
| Nuts Prepared | 2 timeseries | |
| Oilcrops | 2,090.52 t in 2022 | FAO |
| Olives | 7.6 t in 2021 | FAO |
| Palm Oil | 2 timeseries | |
| Pulses | 35,284.94 t in 2022 | FAO |
| Pyrethrum,Dried Dried | 2 timeseries | |
| Rapeseed | 0 t in 2013 | FAO |
| Sorghum | 0 t in 2013 | FAO |
| Sugar Beet | 0 t in 2013 | FAO |
| Tobacco | 86.82 t in 2022 | FAO |
| Triticale | 1 t in 2013 | FAO |
| Vegetables | 1 t in 2022 | FAO |
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