The butter of the Dominican Republic

Foreign Trade (t in 2022)
Imports 1,616.54 FAO
Exports 27.9 FAO
Central America and the Caribbean (t in 2022)

Dominican Republic is the top country by butter among 20 countries. As of 2022, butter in Dominican Republic was 1,616.54 t that accounts for 15.41% of total butter. The top 5 countries (others are Guatemala, Jamaica, Cuba, and Panama) account for 58.69% of it. The total butter was estimated at 10,491.42 t in 2022.

The description is composed by our digital data assistant.
Dominican Republic 1,616.54 FAO
Guatemala 1,285.53 FAO
Jamaica 1,257.37 FAO
Cuba 1,002.18 FAO
Panama 995.67 FAO
Costa Rica 961.89 FAO
Bahamas 777.45 FAO
Barbados 447.6 FAO
El Salvador 438.97 FAO
Trinidad and Tobago 403.92 FAO
Nicaragua 370.2 FAO
Honduras 326.77 FAO
Antigua and Barbuda 168.62 FAO
Belize 102.07 FAO
Saint Lucia 99.62 FAO
Haiti 86.78 FAO
Grenada 81.69 FAO
Saint Vincent and the Grenadines 31 FAO
Saint Kitts and Nevis 24.03 FAO
Dominica 13.52 FAO
Agriculture Agricultural Products Dairy Products
Butter 1,616.54 t in 2022 FAO
Buttermilk 0.07 t in 2022 FAO
Cheese 321.63 t in 2022 FAO
Cheese and Curd 209 tonnes in 2018 FAO
Milk 88.98 t in 2022 FAO + 2 others
Milk Equivalent 1,021 tonnes in 2018 FAO
Whey Dried 4 timeseries