Amur Region - Total consumption of feed

25.21 (100 kg per 1 head of cattle) में 2016

Consumption of forage for livestock and poultry per livestock unit is determined as total consumption of forage for livestock and poultry (or selected types of forage) divided by annual average livestock and poultry population expressed in terms of conditional heads of cattle.

Download our latest AGRICULTURE data brief

The Agriculture Data Brief spans land use, machinery, and fertilizers to agricultural production, trade, and forecasts, providing you with the latest data and insights developed using recognized data sources to support your analysis.

Activate Professional to get unlimited access to more than 11.1b time series and visualizations

Professional चुनें